It Tastes Just Like Berry Pie

By: Claire Georgiou, Reboot Naturopath, B.HSc ND

There are 3 different berries in this smoothie, so it is loaded with concentrated antioxidants! I also added in the superfood lucuma which adds a lovely creamy taste to the smoothie. Lucuma is an exotic Peruvian fruit known as the ‘Gold of the Incas’ and was suspected to be the last crop of the Incas. Lucuma contains many minerals and is used as a natural sweetener as it is naturally very low in sugar but has a lovely sweet taste. I garnished this smoothie with extra raspberries and goji berries to add an extra chew factor!

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  • 1 cup/125 g raspberries (fresh or frozen)
  • 1 cup/125 g strawberries (fresh or frozen)
  • 2 tbsp goji berries
2 tbsp lucuma powder
  • 1 cup/250 ml almond milk


  1. Add all the ingredients into the blender.
  2. Blend on high for 45 – 60 seconds and garnish with extra berries to add a chew factor if desired!


  • Raspberries –blueberries, blackberries, mulberries
  • Strawberries – blueberries, raspberries, blackberries
  • Goji Berries – dried cranberries, blueberries
Almond milk – any other dairy free milk
  • Nutrition per serving:
  • Calories350
  • Fat5 g
  • Saturated Fat0 g
  • Cholesterol0 mg
  • Sodium280 mg
  • Carbohydrates71 g
  • Fiber18 g
  • Sugars43 g
  • Protein 8 g

Yields and nutritional information are estimated and will vary depending on produce size and equipment used.

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Claire Georgiou, Reboot Naturopath, B.HSc ND

Claire Georgiou is an Australian Naturopath, Nutritionist and Herbalist who has completed a Bachelor of Health Science (Compl. Medicine) and an Advanced Diploma of Nutrition, Naturopathy and Herbal Medicine. She has more than 14 years of clinical experience specializing in liver disease, autoimmune disease, thyroid conditions, diabetes, insulin resistance, digestive disorders, chronic infections, children’s health, fertility and pregnancy care. Claire consults in private practice in Sydney and also offers consults out of area and is an accredited member of the Australian Traditional Medicine Society. Claire has worked closely for many years with Dr. Sandra Cabot, who is known as the “Liver Cleansing Doctor” and has written more than 25 health related books. Claire writes health related articles, creates healthy recipes and is one of the nutritionists who runs our Guided Reboot programs.

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