Ah, parsnips. Perhaps one of the most undervalued and underused vegetables, in my opinion. Packed with vitamin C, folate and fiber, this white root vegetable makes this soup seem like there is cream in it but it’s completely vegan, dairy-free and gluten-free. Enjoy!
Warm up your Meatless Monday with this hearty soup! It’s packed with fall’s bountiful phytonutrients and is rich in potassium, beta-carotene and fiber. Turmeric, a yellow spice with an earthy flavor, contains potent anti-inflammatory, immune supportive and cancer fighting compounds. Combining it with black pepper helps increase the bioavailability, or our body’s ability to absorb […]