This is a great juice to switch things up a bit and try absolutely new flavors–and we promise your juice isn’t going to taste like soup. Nutritionally, red cabbage and green cabbage have glucosinolates in common; these have been researched for their potential cancer-prevention benefits. But red cabbage specifically also contains anthocyanin polyphenols, due to […]
Up the nutrient intake at this year’s Sedar and include fresh juice to celebrate this tradition! Not only is this Passover Purple Juice bursting with flavor it also boasts potent phytonutrients like the antioxidant anthocyanin, linked with helping to reduce cancer risk, inflammation, age-related memory loss and cognitive function. Blackberries even have a higher ORAC score, a measure of antioxidant status, than blueberries! (Although all berries are a great source of antioxidants).